Weber Apple Smoking Wood Chips 700g

Best Weber Apple Wood chips for Smoking

SUBTLY SWEET Adding a delicate hint of sweet apple to a fish fillet will bring a light and refreshing feel to your plate. Experimenting with adding flavoured wood chips to the recipe makes barbecuing even more intriguing and delicious

• Aromatic cooking wood gives a delicate smoky flavour, best suited to to cheese, pork, poultry, fish and vegetables.
• For the perfect flavour, soak the chips in water for at least 30 minutes before using.
• Apple wood chips give off a sweet, dense and fruity taste.
• 0.7kg re-sealable bag.